Six Terre de Fer blue and white asparagus plates from the 19th century, with foliage and fruit decor, priced and sold individually. Born in France during the 19th century, each of these plates features a blue foliage and fruit décor standing out beautifully on a white ground. Presenting a side compartment made to receive the Maltaise, Mousseline or Hollandaise sauce that will accompany the dish, each plate is raised on a small base. Marked Terre de Fer on the back, these French 19th century asparagus plates will bring a discreet touch of elegance to any dining table or vaisselier.
This item is an authentic antique. Due to its age and historical use, signs of wear, surface variation, repairs, and imperfections are to be expected. These characteristics are inherent to antique pieces and contribute to their unique character and authenticity.Upholstery may show wear, subtle fading, texture variation, or irregularities consistent with age and use.Please review all photographs carefully for condition details and contact us prior to purchase with any questions.
Place of Origin: France
Period: 19th Century
Dimensions: Plates: 9 1/4" D
Inventory Number: DD154
Location: JAA
Price: $ 175